Description
For a long time, amazing properties are attributed to the walnut. His ability to heal diseases is mentioned in the Old Testament. And the ancient Persians called walnut "fruit that grants wisdom." Indeed, this nut, whose nuclei even resemble the human brain in their form, is literally food for the mind. It improves memory, makes mind clear. And today, scientists give this explanation, based on the rich composition of walnut kernels.
Walnut oil, which you can buy in our online store, is a kind of concentrate of all useful substances. The company “Specialist” selects for it raw materials of the highest quality, and the oil is produced according to the old, most gentle cold-pressing technology. In the finished product is almost the entire rich composition of walnuts.
Here is the composition of walnut kernel oil, which are due to its healing properties:
Coenzyme The name of this substance is familiar to many, but its indisputable advantage is to be recalled. It is a very powerful antioxidant that slows the aging process and helps to level the effects on the body of free radicals.
Vitamin E is a vitamin of youth. Another antioxidant bestowed on us by nature.
Vitamins of group B: B1, B6, B7 (biotin). These vitamins are involved in almost all processes of human life. With their lack, the central nervous system suffers, hair and nails weaken, immunity decreases.
Nature-balanced complex of PUFAs - Omega-6 and Omega-3 polyunsaturated fatty acids. And these are not just words: in fact, in walnut oil, the ratio of omega-6 and omega-3 is ideal for humans: 5 to 1.
All of these components of walnut oil (price per 100 ml) improve the performance of the brain, increase productivity under intellectual loads and improve memory. They have a positive effect on the entire body, prolonging youth, strengthening health and protecting from the negative effects of the environment.
The use of walnut kernel oil in the kitchen. Due to the characteristic taste and bright nut flavor, this oil can be a wonderful addition to a variety of dishes. It will add sophistication to appetizers and salads. Nutty note will make your usual porridge a masterpiece of haute cuisine. Oil is also suitable for the preparation of various sauces. The basic rule that is worth adhering to using cold-pressed walnut oil is not to heat the oil above 60˚С, in order not to lose some of its useful properties.
The use of walnut oil in home cosmetology. This vegetable oil will be especially useful for dry, devoid of elasticity of the skin. The high content of natural antioxidants in the oil will help get rid of flabbiness and prevent the appearance of new wrinkles. You can use it in its pure form, applying in small quantities on well-cleansed skin with massage movements. And you can add a few drops in the usual creams or masks.





